NSES Content Standard C
Life Science: Matter, energy, and organization in living systems Grades 9-12, page 186 The chemical bonds of food molecules contain energy. Energy is released
when the bonds of food molecules are broken and new compounds with lower
energy bonds are formed. Cells usually store this energy temporarily in
phosphate bonds of a small high-energy compound called ATP.
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Benchmark 5E The Living Environment:
Flow of Matter and Energy
Grades 6-8, page 120
Energy can change from one form to another in living things. Animals
get energy from oxidizing their food, releasing some of its energy as heat.
Almost all food energy comes originally from sunlight.